Food Microbiology Academy

#FresherHealthierSafer – researchers, educators and consultants in food microbiology


We no longer offer specialised food preservation consulting and extension services in food safety and food spoilage. These services are now offered by our related business, Food Entrepreneurship Academy. It’s been our privilege to work with some fabulous established brands in different parts of the world as well as share the excitement by consulting to food manufacturing start-ups too. Our services include, but are not limited to:

  • Guidance on accelerated and normal duration shelf-life trials.
  • Food safety HACCP plans.
  • Regulatory guidance for food safety compliance in key world markets, such as Australia/New Zealand, China, European Union and the United States.
  • Food product reformulation for shelf-life extension.
  • Troubleshooting of product contamination issues.
  • Analysis and interpretation of QC test results.
  • SOP preparation for GMP.

Some of our reviews

Amanda from Dallas-Fort Worth, Texas, United States:

Some of our clients

  • Kaffe Bueno; Copenhagen, Denmark
  • Simply Cocktails; Calgary, Alberta, Canada.
  • Yumi; San Francisco, California, United States.
  • Mason Gourmet Chocolate Factory; Tegalalang, Bali, Indonesia.
  • 5Pro Nutrition; Dallas-Fort Worth, Texas, United States.
  • Half Baked Food Art; Gold Coast, Queensland, Australia.

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