Food Microbiology Academy

#FresherHealthierSafer – researchers, educators and consultants in food microbiology

Our team

We are a dedicated team here to drive and inspire your creativity, innovation and passion.

Dr Philip Button, Academy Director & Head of Consulting

Based in: Melbourne, Victoria, Australia. Expertise in theoretical, academic and scholarly perspectives on all areas of food microbiology, although particularly in food quality and spoilage. Alma mater: The University of Melbourne.

Head of Research

TBC

Ms Priyanka Srivastava, Head of Teaching

Based in: Sydney, New South Wales, Australia. Passionate about microbiology teaching and with research expertise in microbial ecology from her PhD in the School of Chemical Engineering at the University of New South Wales.

image-to-come-guy.jpg – Canadian Mining Magazine
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