Food safety

A school student with a clear vision … to be a food microbiologist.

March 13, 2021 — 0 Comments

Bacteria, Eukaryotic microbiology, Fermented foods, Food quality, Food safety, food spoilage, Probiotics and gut health, Public health, Viruses

Career mentoring in food microbiology

August 26, 2020 — 0 Comments

Bacteria, Food quality, Food safety, food spoilage

My food microbiology career

May 24, 2020 — 0 Comments

Bacteria, Eukaryotic microbiology, Fermented foods, Food quality, Food safety, food spoilage, Fungi, Probiotics and gut health, Viruses, Yeast

Save the world as a microbiologist!

May 20, 2020 — 0 Comments