Fresher Healthier Safer
Fresher Healthier Safer
This category focuses on beneficial microorganisms, their role in health and related fermented foods.
Prebiotics are found in a variety of plant-based foods, including fruits, vegetables, whole grains, and legumes. Common types of prebiotic fibers include fructooligosaccharides (FOS), inulin, galactooligosaccharides (GOS), and resistant starch.
Our gut microbiome really does seem to be the key to our overall health. With so much emphasis on mental health today, looking after our mental health is likely to be as simple as enjoying your favourite probiotic-rich fermented foods.
Bifidobacteria are an important group of bacteria that play a key role in maintaining the health of the human gut microbiota. By supporting digestive health, immune function, mental health, metabolic health, and infant health, bifidobacteria may help promote overall health and wellbeing.
Hemp is a versatile and sustainable plant that offers a range of benefits, including nutritional value, environmental benefits, and potential health benefits, among others. It is important to note that more research is needed to fully understand the potential benefits of hemp and its various products.
The gut microbiome refers to the collective genomes of the microorganisms that live in the gastrointestinal tract. It is composed of a diverse community of bacteria, viruses, fungi, and other microorganisms that play important roles in maintaining human health.
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