Bacteria, Food quality, Food safety
Tag: food microbiology
72 Posts
Bacteria, Eukaryotic microbiology, Food safety, Viruses
My favourite books of biochemistry and microbiology
Hemp and it’s prebiotic role
The ton is up, number one hundred.
Pathogenicity and virulence of Escherichia coli
Bacteria, Food safety, Public health
Is our food supply becoming less safe?
Bacteria, Fermented foods, Prebiotics, Probiotics and gut health
Prebiotics and your gut microflora
Techniques of molecular food microbiology. Part 2 – MLST, PFGE and WGS.
Bacteria, Food quality, Food safety
Techniques of molecular food microbiology. Part 1: PCR
Bacteria, Food safety, Public health
Food Microbiology Academy 
