June 2020 – Food Microbiology Academy

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Month: June 2020

3 Posts

Bacteria, Food quality, food spoilage

UHT processing and microbial spoilage of UHT milk.

June 28, 2020 — 1 Comment

Bacteria, Food safety

Microbiological safety of rice dumplings.

June 18, 2020 — 1 Comment

Food quality, Food safety, food spoilage

Safety of sodium benzoate (E211)

June 15, 2020 — 0 Comments

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