Tag: food preservation
Page 1/4
Lunar New Year Cuisine: Ensuring Safety and Preserving Traditions
Bacteria, Food quality, food spoilage
Extremophiles: Nature’s solution to extending food and beverage shelf life
Bacteria, Food quality, food spoilage, Fungi
A rising economic issue – Microbial food spoilage
Bacteria, Food quality, Fungi, Yeast
From HPP Innovation Week – Part 2
Bacterial spoilage of high-acid beverages
Bacteria, Food quality, Public health
Unveiling the significance of biofilms in food manufacturing: Challenges and opportunities
Fermented foods, Food quality, Probiotics and gut health
