Our first 50
A look back over the first 1 year and 2 months of Food Microbiology Academy in this, our 50th blog article.
Blog & Commentary
This category serves as a general space for news, updates, personal reflections, and broader topics.
An external review of our book
Peer review of our book titled “Food product development for the home entrepreneur”. Senior food technologist, Pilar Oyarzun, gives her views on the first edition.
Please listen to the scientists!
People drive food trends and change in society, but please, listen to the scientists rather than getting caught up in the hype and hysteria against technological innovations.
The rule of microorganisms
Humanity can seemingly do anything and conquer all, yet disease outbreaks, epidemic and pandemics continue to frequently sweep the globe – the rule of microorganisms, outsmarting the smartest species on the planet.
