Philip Button’s MSc thesis and PhD thesis
The full PhD and MSc theses for Dr Philip Button, available to download.
Author: foodmicrobiologyacademy
Delving into prebiotics and how they benefit our health
Prebiotics are found in a variety of plant-based foods, including fruits, vegetables, whole grains, and legumes. Common types of prebiotic fibers include fructooligosaccharides (FOS), inulin, galactooligosaccharides (GOS), and resistant starch.
Blockchain or bust: A business and science revolution for food microbiology?
Blockchain is a decentralised digital ledger system that records transactions in a secure, transparent, and immutable way. It uses cryptographic techniques to create a tamper-proof record that is stored on a network of computers, making it impossible for any single entity to alter the record. Blockchain technology was first introduced in 2008 to power the Bitcoin cryptocurrency, but it has since been explored for its potential applications in various industries beyond finance.
Where microorganisms can be found…
The stunning world of microbiology is showcased in this blog article to its most extreme. Microorganisms are found everywhere, it’s safe to say. The planet’s most extreme ecological niches are still home to an array of specially adapted microorganisms.
Is food microbiology a good career?
What is a food microbiologist and what do they do? We provide some insights as to where a career in food microbiology can take you.
