Food quality, Bacteria, food spoilage
Category: Food quality
37 Posts
Uncategorized, Food safety, Food quality
Blockchain or bust: A business and science revolution for food microbiology?
Food safety, Food quality, Probiotics and gut health
Is food microbiology a good career?
Food quality, Yeast, Bacteria, food spoilage
Spoilage of high acid fruit-based beverages
Food safety, Food quality, Bacteria, food spoilage
CRISPR: The next revolution in food microbiology?
Food safety, Food quality, Bacteria
Ohmic heating in food processing
Food safety, Food quality, Bacteria
Techniques of molecular food microbiology. Part 1: PCR
Bacteria, Food quality, food spoilage
Pasteurised milk spoilage
Food quality, Fungi, Yeast, Eukaryotic microbiology, food spoilage
Fungal contamination of food and how to control it
Food quality, Bacteria, food spoilage
Food Microbiology Academy 
