Psychrotrophs in food science
A vlog about psychrotrophy and it’s importance in microbiology, food microbiology and food science, from the perspective of food safety and food quality.
food microbiologist
Food as a microbial growth substrate
Microorganisms can effect many changes in food, both directly and indirectly. Hear how that happens from Dr Philip Button.
Concepts of food microbiology
A quarter of an hour introduction to food microbiology.
Domestic food safety
Foodborne disease is more likely to take place in the home compared to anywhere else. Follow some straight-forward approaches to keep safe with food.
A school student with a clear vision … to be a food microbiologist.
We interview a secondary school student on a mission to become a food microbiologist with the World Health Organization.
