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Food safety regulation in the United States
Why is Campylobacter jejuni foodborne disease so common?
Philip Button’s MSc thesis and PhD thesis
Bacteria, Prebiotics, Probiotics and gut health
Delving into prebiotics and how they benefit our health
Blockchain or bust: A business and science revolution for food microbiology?
Where microorganisms can be found…
Food quality, Probiotics and gut health
Is food microbiology a good career?
Bacteria, Fermented foods, Prebiotics, Probiotics and gut health
