Food quality, Food safety, food spoilage

Use of sodium benzoate (E211) in food preservation

May 9, 2020 — 4 Comments

Bacteria, Food quality, food spoilage, Fungi

Shelf-life and food spoilage in food product development

April 18, 2020 — 1 Comment

Fermented foods, Food quality, Food safety

Food safety versus food quality … and expiry dates.

January 19, 2020 — 0 Comments

Eukaryotic microbiology, Food quality, Fungi, Yeast

Yeasts and food spoilage: Part 1, Overall importance and general characteristics.

January 5, 2020 — 4 Comments